Eminent Editorial Board Members

Katsunori Nonogaki
JAPAN
Journal of Nutrition and Obesity
DV. Muralidhara
MALAYSIA
Journal of Nutrition and Obesity
Patrick Tso
UNITED STATES
Journal of Nutrition and Obesity
Manfred Eggersdorfer
NETHERLANDS
Journal of Nutrition and Obesity
Benjamin U Nwosu
UNITED STATES
Journal of Nutrition and Obesity
Rafat A. Siddiqui
UNITED STATES
Journal of Nutrition and Obesity
Ramalingam Shanmugam
UNITED STATES
Journal of Nutrition and Obesity
FAROUK EL-SABBAN
KUWAIT
Journal of Nutrition and Obesity
Badrinarayan Mishra
India
Journal of Nutrition and Obesity
Ana Sanches-Silva
PORTUGAL
Journal of Nutrition and Obesity
Carol Motycka
UNITED STATES
Journal of Nutrition and Obesity
Mohammed Akbar
UNITED STATES
Journal of Nutrition and Obesity
Freida Fuller Payne
GEORGIA
Journal of Nutrition and Obesity
Chi-Hao Wu
TAIWAN
Journal of Nutrition and Obesity
João Miguel Ferreira da Rocha
PORTUGAL
Journal of Nutrition and Obesity
Nilesh W. Gaikwad
UNITED STATES
Journal of Nutrition and Obesity
MOHAMED FAWZY RAMADAN
EGYPT
Journal of Nutrition and Obesity
David R Black
UNITED STATES
Journal of Nutrition and Obesity
Dalia El Khoury
CANADA
Journal of Nutrition and Obesity
Young W. Park
UNITED STATES
Journal of Nutrition and Obesity
Liana Claudia Salanța
ROMANIA
Journal of Nutrition and Obesity

Journal of Nutrition and Obesity (JNO) is an open access multidisciplinary journal devoted to publish significant and recent research works which illustrate the scientific mechanisms, efficacy, and safety of Nutrition and Obesity interventions. JNO welcomes submissions related to basic, clinical, and emerging topics of vital interest from all scientific professionals.

RECENT ARTICLES
MYXOFIBROSARCOMA of the Subglottis - A Rare Case Report
Larynx is an essential midline structure situated at the meeting point of digestive and respiratory passage in the neck. As it is a composite Osseo-fibro cartilaginous structure, it comprises of various cell types. Laryngeal cancers are an important ...
Characteristics of the Production of Extracellularly Secreted Substances and the Removal of Gaseous Toluene by Microorganisms Cultivated with Gaseous Toluene as a Substrate
We conducted a basic study on the influence of substances extracellularly secreted by microorganisms on gas removal by microorganisms. Toluene-degrading bacteria were the target microorganisms, which were cultured in inorganic liquid culture media u...
Application of Box Behken Design and Mixture Design to Produce a Probiotic Kefir Fortified With Chia, Oats and Dried Fig: Investigation of Antibacterial Properties with Sterilized Cow, Goat and Camel Milk
Kefir with probiotics has a variety of advantages, including the ability to fight against various diseases. This study investigated the effect of prebiotics (Chia, oats and dried fig) on the quality of a beverage fermented by kefir in sterilized milk...
How to Manage the End of Life. An International Perspective
This paper aims to explore the diverse strategies employed by various countries in managing end-of- life care. It examines the interplay between the State, the marketplace, and the family in navigating this critical phase of the human lifecycle. The...
Biodecolorization of Azo Dye Reactive Red 220 in Real Textile Wastewater by Active Consortium: Process Optimization Using Mixture Design Model and Toxicity Assessment
Azo dyes are an important category of recalcitrant xenobiotics, which are difficult to degrade in cold environments. In this study, three adapted bacteria, isolated from textile wastewater and kefir, were used for developing active consortium able to...
Mini Review on Adequate Management of Rib Fractures in Elderly Patients Victims of Blunt Chest Trauma to Prevent Pulmonary Infectious Complications. A Practical Guide for Emergency and Intensive Care Physicians
Many patients are victims of blunt chest trauma every day. In approximately 50 % of blunt chest traumas, rib fractures occur. This type of injury can generate many complications related to changes in lung function, such as pain and infections, especi...